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Nestled in the stunning coastal town of Pismo Beach, Ventana Grill offers a vibrant and authentic Latin American dining experience with an irresistible seafood focus, all set against breathtaking panoramic views of the Pacific Ocean. This Bar & Grill and Latin American restaurant masterfully balances bold, smoky flavors with fresh, coastal ingredients, creating an elevated yet approachable atmosphere that is perfect for everything from casual lunches to special occasions like weddings and banquets.
Stepping into Ventana Grill, you are immediately welcomed by warm, inviting aromas and the gentle hum of happy diners accompanied by spectacular ocean vistas visible through expansive windows. The ambiance effortlessly blends relaxed coastal charm with a refined dining experience, making it an ideal spot to savor a memorable meal while soaking in the sunset.
The menu is a beautiful celebration of Latin American culinary traditions with a distinct West Coast seafood twist. Signature dishes like the Carne Asada Nachos captivate with tender, grilled skirt steak layered over crispy tortilla chips, topped with melted cheese and vibrant salsas, creating a perfect balance of smoky, savory, and fresh flavors. Seafood lovers will revel in the Arrachera Steak & Shrimp Molcajete, where juicy steak and succulent shrimp come together in a sizzling, flavorful volcanic stone bowl that infuses each bite with deep, smoky complexity.
For a refreshing start, the Shrimp Cocktail bursts with bright tomato citrus coulis, paired exquisitely with a cucumber avocado relish, while the Alaskan Halibut Ceviche offers a zesty, fresh bite that diners like Kat R have raved about as an ideal shareable appetizer to kickstart any celebration or meal. Meanwhile, the comforting Clam Chowder Soup with its New England roots surprises with its creamy richness and homey warmth, perfectly paired with a grilled Parmesan ciabatta roll—a dish highly praised by many visitors.
If you’re in for classic coastal fare with a twist, the Dos Equis Fish & Chips and Fish Tacos deliver thick-cut fries and crispy battered cod wrapped in homemade flour tortillas with refreshing pico de gallo and chipotle crema, making every bite a delightful contrast of textures and bold flavors. For those wanting to indulge, the Blue Agave Rib-Eye Steak brings a punch of smoky, glazed excellence that diners consistently cherish.
Complement your meal with handcrafted cocktails like the Coconut Mojito or a glass of vibrant sangria, and don’t forget to save room for the decadent desserts—Ventana’s signature Mud Pie with mocha almond fudge ice cream and Oreo crust is a luscious finale that lingers long after the meal is over.
Ventana Grill is more than just a restaurant; it’s a place where every detail—whether it’s the attentive, warm service by staff like Hailey and Alberta or the personalized touches for celebrations—reflects a dedication to creating exceptional dining memories. Whether you are celebrating a birthday, enjoying a romantic sunset dinner, or gathering for a family feast, Ventana Grill’s blend of stunning views, rich flavors, and welcoming atmosphere is truly unforgettable.
Don’t just take our word for it—guests consistently praise the generous portions, reasonable prices, and genuine hospitality. From first-time visitors like 郭翰霖, who highlights the unique complimentary fresh corn tortillas with four house-made salsas, to regulars like Ilene Harrington, who can’t get enough of the thick-cut fries and fish tacos, Ventana Grill leaves a lasting impression. It’s a culinary beacon on the California coast, promising every guest a 10/10 experience worthy of your next trip to Pismo Beach.
This restaurant was absolutely amazing. We visited from the east coast and stayed at the hotel on the property. The views were breathtaking the food was delicious. The presentation staff ambiance was 5 star. Will definitely be returning when visiting Cali. The ceviche was my favorite great app for the table. Also great place to celebrate a birthday. My son loved it they made his birthday special added candles to his slice of cake great dessert options.
Made a reservation to see the sunset over a nice meal. The service was amazing - thank you Hailey. The food was perfect! I got the green posole and surf and turf entree. The view from my table was breathtaking. 10/10 experience on my trip passing through!
Its so beautiful. Always loved that view! Amazing fish and chips. Fish tacos, fries were thick cut potatoes. ( incredible) ! Wonderful service! It was for my friends birthday. They made us feel special! Highly recommend!
This is one of the most highly recommended restaurants I’ve been to in the U.S. — reasonable prices, excellent service, and delicious food with generous portions. Their complimentary appetizer is freshly baked warm corn tortillas served with four different kinds of sauces — a delightful surprise compared to the typical tortilla chips you get at most Mexican restaurants. The clam chowder is an absolute must-try. It’s the best I’ve ever had — rich in both seafood flavor and creaminess. Every spoonful is packed with a variety of seafood, not just clams but also squid and others. The only slight downside was that the soup wasn’t hot enough when served, but other than that, it was nearly flawless. (4.8/5) The fish and chips, on the other hand, are skippable. The fried fish was quite standard and not particularly special. (3/5) Their pasta was amazing. The sauce and penne were already excellent on their own, but the seafood on top was definitely not an afterthought. Both the shrimp and fish were plentiful and perfectly cooked — tender and flavorful without being overdone. (5/5) Another great touch was the water they served. Instead of the usual lemon slices, they use cucumber slices, which made it taste refreshingly clean. Unlike some restaurants where the water can be slimy or have a weird taste, theirs was genuinely enjoyable. The view over there is also astonishing!
Food was amazing! We had the steak, molcajete, a chicken steak dish, pozole. The steak had a delicious glaze on it and a nice smoky flavor and the pozole was seasoned perfectly. Would have had a nice view of the bay except the fog came in. Our server Alberta was so attentive and caring. Our kiddo loved his quesadilla and some of my steak plus the yummy desserts. Definitely coming back.
Beautiful establishment. The food was amazing. Our server was very friendly and helpful. This is a great place for parties or date night
The waiter and food were excellent. He recommended the shredded beef birria tacos, sopes, and lobster mac for dinner entrees. He was not wrong. Amazing Mexican food and freshly made tortillas on the side.